Rum balls with sultanas
WebbDiabetic rum balls Source: Brookton Health Services You need: 1/2 cup crunchy peanut butter 1/2 cup of carob powder or substitute with cocoa powder 1/2 cup sultanas or chopped dates 1/2 cup walnuts chopped 1-teaspoon vanilla essence 1/2 cup coconut 1-tablespoon honey or tahini Extra coconut or crushed nuts to roll balls in WebbMethod: Place sultanas and rum in a bowl, cover with plastic wrap and let marinate for a day. Crush Weet-Bix in a large bowl, add coconut, cocoa, sultanas and condensed milk. Stir to combine and place in fridge for 30 mins to harden. Remove from fridge and roll into balls. Roll in extra coconut and refrigerate.
Rum balls with sultanas
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WebbMethod. Crush the chocolate ripple biscuits to a powdery consistency - too many lumps and the dough won't be smooth enough to roll. Splash in 45-60ml of spiced rum, … WebbRum balls are the quintessential Christmas treat. These sweet and fragrant rum-infused treats rolled in toasted coconut are a part of annual traditions that signal the coming of the season. Perfect served as an edible gift , …
Webb31 jan. 2005 · Add the carob, fruit, peanut butter, vanilla and coconut to the processor and blend until smooth. Add the honey and blend until a paste forms. This takes about one minute. Using a teaspoon roll ... Webb19 nov. 2024 · Wash your hands. Using fingertips crumble cake into a bowl. Add jam, cocoa and rum. Combine together with hands until a thick paste. Roll into bite sized balls. …
Webb19 dec. 2016 · Healthy Cacao Rum Balls 1/2 cup organic sultanas* 2-3 tbs rum 250g organic raw almonds (or almond meal) 2 heaped tbs raw cacao + 1/2 cup extra 2 tbs coconut oil pinch salt *See the post above for details on how to prepare the sultanas and rum - by either steeping or boiling. When you are ready, follow the instructions below to … ingwell school moor rowWebb4 dec. 2024 · Wet your hands before handling the mix. This will prevent it from sticking and will allow you to easily shape the balls. Store your rum balls in an airtight container in the … ingwe life insuranceWebb3 mars 2016 · Drain sultanas through a fine sieve until water is completely drained. Add to a high speed food processor and process on high until broken up and stuck together. … ingwell hallWebbMelt the butter and chocolate together, either in the microwave or over a saucepan of gently simmering water. Add the rum, Chelsea Icing Sugar and raisins or sultanas, mixing until smooth and well combined. Chill the mixture until you can shape it into small balls (approximately the size of a large marble). ingwell hall westlakesWebbMethod. Get your ice cream out of the freezer. Put the sultanas, raisins and a splash of water into a pan on a medium heat, so they plump up for a few minutes as the water evaporates. Meanwhile, smash up the biscuits in a … ingwe local municipalityWebbPlace the sultanas in a shallow bowl and add enough rum to just cover them. Leave for at least an hour to soak up the flavours, then drain. Melt the peanut butter in a large bowl in … mj freeway portalWebb3 feb. 2024 · Ingredients: 1 cup (6 oz) semi-sweet chocolate chips; ½ cup granulated sugar; ⅓ cup white rum; 3 tablespoons light corn syrup; 50 vanilla wafers (about 2 cups when … ingwe lord of the rings